I love all of Dorie Greenspan's baking books, but recently I came across her blog. It is about her cooking, baking, and travels. She spends a good part of the year in Paris. She has the most amazing looking lamb tangine on a recent post. I made it two nights ago and served it last night with couscous. It was incredible. Oliver and Anthony loved it. I highly recommend you go to her blog and look at that recipe. There are some other great ones too.
www.doriegreenspan.com/2009/04/-lamb-tagine.html#more
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2 comments:
I think what I really need to do is to eat at your house! ;-)
Thanks for the great ideas:)On my way to check out that blog now!
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